Full Sail

Pub Series

A Rotating Series of our Classic Pub Brews


NOW SERVING: BLOOD ORANGE WHEAT

A Refreshing Wheat Beer with a Twist!

New to our Pub Series, Blood Orange is brewed with 2-Row Northwest Pale, malted and unmalted wheat, with a hint of citrus flavor. Blood orange, with its berry/orange notes, provides a delicate twist to this refreshing brew. A medium malt body with subtle orange and a crisp wheat finish. Blood Orange Wheat Ale is available from April to August in six packs on draft and in our Full Sail Trophy Case variety 12 pack. ABV 5.2% IBU 23 


ABOUT THE PUB SERIES:

Anyone lucky enough to stop for a pint at our Pub in Hood River, Oregon, will tell you: It’s a spectacular place to share a beer with friends. The Full Sail Pub Series is our attempt to capture that experience in a bottle and share it with all our customers who have not had a chance to see us first hand. We can offer you a taste of our pub in this rotating series of classic beers previously enjoyed only by our guests at the brewery. Each selection will be available for a limited time until the next gets its turn to shine. Just like each epic season in the Gorge.  Enjoy. – The Full Sail Crew

The Pub Series is available in 6-packs and on draft.

AWARDS:

Click here to see our Pub Series award roster.

WHAT'S NEXT

WASSAIL WINTER ALE
This holiday treat is deep mahogany in color, has a full malty body and a pleasantly hoppy finish.

A few unmistakable signs tell us when winter has arrived here in Hood River. The waterfalls in the Gorge start kicking out the jams. The snow report for the backcountry regains its hold over us. And the Wassail starts flowing once again. We’ve brewed Wassail every holiday season since 1988, and it’s now as much a part of the festivities as sharing a roaring fire with our closest family and friends.

It's no wonder this multi-medal winning Winter Warmer is one of our favorite beers to brew. Choosing our ingredients for Wassail is like taking time to choose the perfect gift. Each year we carefully select the best hops and malts to brew this special beer. This year’s Wassail is brewed with a range of caramel malts and dark chocolate malts giving it a deep mahogany color & a full malty body. We used a blend of Pacific Northwest hops for 

a pleasant hoppy aroma and finish creating a deliciously balanced beer that appeals to both hop & malt lovers alike. In other words, a Christmas miracle. 
AVAILABLE OCTOBER TDECEMBER 
ABV 7.2% IBU 56
 

 

 

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Pub Series